Capirotada, the traditional Mexican food similar to bread pudding, is usually eaten during the Lenten period and Good Friday. There are many different preparations of the dish, with families often having their own recipes which have been passed down through the generations. The basic ingredients carry a rich symbolism and are considered a reminder of the suffering of Christ on Good Friday.
To download your recipe card, follow the instructions below:
-Click on the recipe card image below – this will take you to a new page with the recipe card.
-From here right click on your mouse and click the ‘Save As’ button.
-Save the card wherever you choose and then open it.
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March 2017 Supper Club – Capirotada
Alternatively, download the PDF version of October’s Supper Club recipe card by clicking here.
Are you a budding blogger? Or do you know anyone who is? Each month we get some bloggers to try out our recipes, and we’re always on the lookout for more people to give us their feedback. If you are interested in taking part, or would like some more information please drop us a quick email, our address is info.supperclub@gmail.com.